A taste of Piedmont May 28 – June 3

The region Piedmont visits us from May 28 until June 3. Piedmonte in the north east part of Italy is …

La Colomba di Pasqua at Eataly Stockholm

La Colomba di Pasqua

Every year, we eagerly anticipate the return of la Colomba di Pasqua, or the “Easter dove”, Easter’s counterpart to the Christmas time panettone and pandoro.

Spaghetto Eataly

Spaghetto Eataly

Because it’s difficult to be simple. Spaghetto Eataly is our vision of one of the most iconic and at the same time essential dishes of Italian cuisine: spaghetti with tomato sauce.

Eataly story

The story of Eataly

On January 27, 2007, Oscar Farinetti opened the first Eataly in Torino, Italy, with the idea that it would be much more than a store. More than a market, Eataly has become an experience. Just as Oscar had intended, it is a place where you can eat, shop, and learn.

Eataly Stockholm

Meet the producers – Mark your calendars

At Eataly, we are proud to offer the best Italian products made by our regional farmers, bakers, and pasta makers. Italy has never been so close.

Eataly Stockholm

La Scuola di Eataly – Take a class

At Eataly, we believe that the more you know, the more you enjoy. Discover our food, our chefs, and the producers who inspire us at La Scuola di Eataly by Scavolini, our cooking school.

Eataly Stockholm

How to eat, shop and learn at Eataly

Hey Stockholm, have you visited Eataly yet? Eataly Stockholm offers two floors for you to explore as you eat, shop, and learn all about the best food and drink from Italy!