With the welcoming of spring and warmer weather Eataly goes outside! We move out our restaurant and open our outdoor seating. So that you can enjoy our Italian specialities och the beautiful weather at the same time!
The restaurant is open every day from 11 a.m. to 10 p.m. and offers a safe place to enjoy a delicious lunch, sip on a cappuccino and eat a high-quality dinner prepared with our finest ingredients.
The menu offers a variety of authentic Italian dishes, from delicious antipasti to classic pasta dishes and traditional pizza. In addition, coffee and Italian desserts such as Sicilian cannoli and creamy gelato is served for a sweet finish or for an afternoon snack. For a taste of la dolce vita with drinks and Italian snacks before dinner, the restaurant offers a special afterwork menu.
Gelato season has finally arrived! Say ciao to the cold, creamy and delicious Italian treat, from stracciatella to pistachio or fragola. Every day, our team makes small batches of these frozen treats using only the highest quality ingredients.
We have something for every craving with a variety of flavors and tasty toppings, such as crushed hazelnuts, pistachios, Meliga cookies and chocolate.
At Eataly, we believe that gelato and sorbetto are appropriate in any season and at any time of day. Enjoy our authentic gelato at our outdoor seating, or bring it with you. Home delivery of gelato boxes is available with Uber Eats. Check out the menu and choose up to three flavors!
In Italy, early evening is marked by aperitivo, a pre-dinner drink with small bites (think: happy hour 2.0). Traditionally, it was intended to stimulate the appetite before the meal; today, it’s a favorite culinary ritual. Every day., enjoy the genuine Italian experience with delicious refreshments, from sparkling Aperol Spritz and afternoon snacks to coffee and gelato.
If you want to stay home, let us bring Italy to you! Click here to order your meal for delivery to your doorstep.
We continue to do what we do best and respect all official guidelines to meet the current situation safely. This means improved cleaning and remediation protocols, proactive and interactive health and safety training with our local staff, and proactive social distancing by placing all tables at least one meter apart in accordance with safety regulations.