Time for Truffle

We are in the heart of truffle season, which means one thing: it’s time to step up your tuber game.

Ancient Romans believed that the truffle was created when lightning struck damp earth. Today, we know that the small tuber grows underground in the wild forests of northern and central Italy. Even so, modern Italians maintain the magic of the truffle, referring to the earthy and aromatic ingredient as “a fairy apple,” “a diamond of the kitchen,” and “the gem of poor lands.”

Welcome in to our market to learn more and shop Italian certified truffle at its best.

Need inspiration? Try or truffle dishes at restaurant Piazza and Pasta&Pizza, or try Prima’s “White Truffle Menu“.

 


We continue to do what we do best and respect all official guidelines to meet the current situation safely. This means improved cleaning and remediation protocols, proactive and interactive health and safety training with our local staff, and proactive social distancing by placing all tables at least one meter apart in accordance with safety regulations.